Patatas alioli Preparation

Cook the unpeeled potatoes in a pan over 30 minutes.


Drain, cool for a few mins, cut into pieces then tip into a bowl and add salt to taste.


Cover them with aioli and add parsley.  


Mix thoroughly and enjoy it.


Creditos Verdad cocina 

Serves 4
Preparation time: 20 min
Difficulty: Low

  • 7 potatoes

    ¼ alioli Plaza del Sol
    Salt
    Parsley